Recipes
Discover how to use our Wojapi Meat Rub™ to create unforgettable dishes
Smoked Wojapi Brisket
Prep: 30 minCook: 10-12 hrs
Low and slow smoked brisket that melts in your mouth with a perfect berrysmoked bark. The Wojapi Meat Rub™ adds depth and complex flavor with just the right amount of sweetness.
Wojapi Smash Burgers
Prep: 15 minCook: 10 min
Crispy, caramelized smash burgers with our Wojapi Meat Rub™ mixed right into the patties. The sweet berry notes balance perfectly with the savory beef for an unexpected twist on a classic.
Wojapi Filet Mignon
Prep: 10 minCook: 20 min
Tender steaks reverse-seared to perfection with our signature Wojapi Meat Rub™. The natural berries in our blend create a stunning crust that complements the buttery texture of filet mignon.
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