Recipes — Red Wing SpicesRecipes — Red Wing Spices

Recipes

Discover how to use our Wojapi Meat Rub™ to create unforgettable dishes

Smoked Wojapi Brisket

Smoked Wojapi Brisket

Prep: 30 minCook: 10-12 hrs

Low and slow smoked brisket that melts in your mouth with a perfect berrysmoked bark. The Wojapi Meat Rub™ adds depth and complex flavor with just the right amount of sweetness.

Wojapi Smash Burgers

Wojapi Smash Burgers

Prep: 15 minCook: 10 min

Crispy, caramelized smash burgers with our Wojapi Meat Rub™ mixed right into the patties. The sweet berry notes balance perfectly with the savory beef for an unexpected twist on a classic.

Wojapi Filet Mignon

Wojapi Filet Mignon

Prep: 10 minCook: 20 min

Tender steaks reverse-seared to perfection with our signature Wojapi Meat Rub™. The natural berries in our blend create a stunning crust that complements the buttery texture of filet mignon.

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